Loaded with peppery flavor with just a hint of sweetness provided by the brown sugar.? Rub the seasoning evenly?into your steak (about 2 tbsp per lb) and refrigerate?for 1-2 hours.? Bring steaks to room temperature before grilling.
Ingredients:? Granulated onion, Mexican oregano, brown sugar, domestic paprika, granulated garlic, sea salt, red pepper flakes, black pepper, white pepper, celery seed and ground nutmeg.
Olivia Turner - 2024-03-03
The efficiency and quality of service have been outstanding. My order came quicker than anticipated, and the product exceeded all expectations. Excellent customer support too.