The Comas Chef Fish Bone Tong (7479) is a versatile kitchen tool designed for precision in handling delicate fish bones. Crafted from durable and high quality stainless steel in a sleek silver finish, this fish bone tong measures 12 cm in length. The ergonomic design ensures a comfortable grip for the chef, while the fine-tipped ends facilitate the precise removal of fish bones without damaging the flesh. Whether used in a professional kitchen or by culinary enthusiasts at home, this tool combines functionality with a touch of elegance, making it an essential addition for those seeking precision and efficiency in fish preparation.