Super Hot Chow Chow

Super Hot Chow Chow packs a punch of heat from the onions and habanero peppers that start the making of this chow chow, which is followed by cabbage, red bell pepper, and spices.

Made in small batches, our old-fashioned Pantry Pickles provide that fresh from the garden flavor, perfect to include in any number of delicious recipes.

In the South, and particularly in the mountains where they grow huge heads of crisp cabbage, chow-chow is a favorite cold relish to be eaten with a bowl of pinto beans. Unlike most condiments, chow-chow retains a chunky (chopped), similar to a relish.

Net Wt. 16 oz. jar