D&V Valore All Purpose 15.4 oz
$5.99
Ga Kenkey is a staple dish similar to sourdough dumpling made from fermented corn dough wrapped in corn husks.
This variation of Kenkey originates from the Ga tribes. It has a sour taste, and it is mostly served with pepper and fish stews.
Ingredients: Ground White Cornmeal, Corn Husks, Salt, Water
Charlotte Harris - 2024-03-03
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