Prosciutto di Parma Galloni

by Galloni. Product of Italy.

Prosciutto is an Italian dry-cured ham. The word prosciutto comes from the Italian verb?prosciugare,?which means to dry. Prosciutto is a fatty cut of meat that, when sliced thinly, has a buttery texture and will melt in the mouth. Prosciutto has a mild, sweet flavor and not overwhelmingly salty. The elimination of moisture ensures the product?a long shelf life, even at room temperature.

Aged for 18 month.

Ingredients: pork, salt.