As its name suggests, the kidney bean is shaped like a kidney with a reddish-brown color and thick skin. It has a strong flavor with a slightly sweet aftertaste, a nutty aroma, and a chewy texture. The kidney bean is used extensively in Mexican cooking and Indian dishes.
Mia Thomas - 2024-03-03
The shipping was impressively fast, and the product quality is amazing. Great value and the customer service team was exceptionally helpful.